Kale Salad Roasted Rack of Lamb and Cous Cous Mahi Mahi and Black Lentils Pork Shoulder Cassoulet Burrata-Persimmon-Prosciutto Roasted Beet Salad Rigatoni with Sausage and Rapini Four Cheese and Prosciutto Bruschetta Shrimp Scampi Duck and Tart Cherry Risotto